Origin × style · teaconnnection

Black from China

4,410 Black from China listings from 123 sellers in our latest data.

100% name an origin country and 35% include a harvest year. Most point to China.

Data through May 29, 2026.

Listings

4,410

Product pages

1,996

Sellers

123

With harvest year

35%

With origin country

100%

Understanding Black from China

Use the sections below to compare origins, processing, prices, and real listings side by side.

What to look for when buying Black from China

In our catalog, typical Black from China listings most often cite China, with medium roast and high oxidation where processing is listed.

23% include a cultivar and 17% name a producer or garden. Scented or flavored titles appear on about 9% of listings — useful to notice when you want a conventional style.

Typical price per 100g

CurrencyListingsMin25thMedian75th90thMax
EUR282€1.49/100g€13.58/100g€28.78/100g€47.80/100g€81.41/100g€245.71/100g
USD2,785$3.30/100g$13.98/100g$20.55/100g$32.54/100g$51.65/100g$679.00/100g

Everyday drinking

$13.98/100g

A good starting range for regular cups.

Typical mid-range

$20.55/100g

Where many well-described teas sit.

Higher detail

$32.54/100g

More specific origin or plant variety is common here.

Treat-yourself

$51.65/100g

Rare, aged, or highly specific teas.

Origins in this category

  • China4,410 · 100%

Top sellers

Tea styles

Examples worth opening

Good example to compare

Yunnan Black Tea Golden Buds

A good example to open first is “Yunnan Black Tea Golden Buds” from iTeaworld. It tells you where it's from (China · Yunnan Province · Fengqing), which plant variety (Fengqing Large-Leaf Variety), who made it (Dayaitian Tea Factory), when it was picked (2024).

OriginRegionLocalityPlant varietyMakerPickedSeasonTaste notesFlavorsPack size

View listing

Good example to compare

2025 CNNP - Butterfly Black Tea "Tan Yang Gong Fu - 8150 - Yi Ji" (Panyong Congou - 8150 - 1st Grade) Loose Leaf 200g/Tin, Hong Cha, Fujian.

A good example to open first is “2025 CNNP - Butterfly Black Tea "Tan Yang Gong Fu - 8150 - Yi Ji" (Panyong Congou - 8150 - 1st Grade) Loose Leaf 200g/Tin, Hong Cha, Fujian.” from KingTea. It tells you where it's from (China · Fujian Province · Fu'an City), which plant variety (Panyong Caicha), who made it (CNNP), when it was picked (2025).

OriginRegionLocalityPlant varietyMakerPickedSeasonProcessingTaste notesFlavorsPack size

View listing

Unusual pick

Rose Red Tea Resin

An unusual pick is “Rose Red Tea Resin” from Jesse's Teahouse. It tells you where it's from (China · Qianjiazhai), who made it (Sister Ai).

OriginLocalityMakerTaste notesFlavors

View listing

Unusual pick

2021 "Big Red" Dian Hong Black Tea Blend 200g Cake :: Seattle Inventory

An unusual pick is “2021 "Big Red" Dian Hong Black Tea Blend 200g Cake :: Seattle Inventory” from Crimson Lotus Tea. It tells you where it's from (China · Yunnan), when it was picked (2021).

OriginRegionPickedTaste notesFlavorsPack size

View listing

More teas to explore

  • Lapsang Souchong Wu Yi Cai Pest.free Schwarzer Tee China

    Yoshi en · Lapsang Souchong

    €0.02–€0.02/g

    View listing
  • Dianhong Golden Snails Bio

    Yoshi en · Dianhong

    €0.11–€0.11/g

    View listing
  • Keemun Gong Fu Imperial Grade

    Yoshi en · Qimen Keemun

    €14.90/g

    View listing
  • Traditional Yingde Hong Cha Pest.free

    Yoshi en · Dianhong

    €0.30–€0.30/g

    View listing
  • Jasmin Black Tea Premium Bio

    Yoshi en · Dianhong

    €0.14–€0.14/g

    View listing
  • Dianhong Golden Needle Bio

    Yoshi en · Dianhong

    €0.28–€0.28/g

    View listing

FAQ

How many Black from China teas can I compare here?
Our latest import includes 4,410 listings from 123 sellers.
What should I look for on the product page?
Origin country, harvest year, cultivar, and producer or garden name are the most useful fields when they are present. Compare price per gram when pack size is listed.
What is typical Black from China in this market?
Most listings point to China, with 35% showing a harvest year and 23% naming a cultivar.